How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Cheese Bread?

You need 8 ingredients. The key ingredients include: 1 loaf sourdough or French bread, 1/2 lb. butter, 2 tsp. grated onion, 1 tsp. Grey Poupon mustard, and more.

Is Herb Cheese Bread suitable as general?

Yes, Herb Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb Cheese Bread Recipe

Name: Herb Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf sourdough or French bread; 1/2 lb. butter; 2 tsp. grated onion; 1 tsp. Grey Poupon mustard; 2 tsp. lemon juice; 1 tsp. poppy seed; 1 tsp. Beau Monde seasoning; Swiss cheese

Herb Cheese Bread – a delicious recipe with sourdough, butter, onion, mustard, lemon juice, poppy seed. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 loaf sourdough or French bread
1/2 lb. butter
2 tsp. grated onion
1 tsp. Grey Poupon mustard
2 tsp. lemon juice
1 tsp. poppy seed
1 tsp. Beau Monde seasoning
Swiss cheese

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Quick Info

Servings
4 servings
Calories
409 kcal
Category
General

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Herb Cheese Bread

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