How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Biscuits?

You need 6 ingredients. The key ingredients include: 1/3 cup butter, 1 teaspoon prepared Dijon-style mustard, 1 tablespoon chopped fresh rosemary, 2 tablespoons chopped fresh basil leaves, and more.

Is Herb Biscuits suitable as baking & desserts?

Yes, Herb Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Herb Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb Biscuits Recipe

Name: Herb Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/3 cup butter; 1 teaspoon prepared Dijon-style mustard; 1 tablespoon chopped fresh rosemary; 2 tablespoons chopped fresh basil leaves; 2 drops hot pepper sauce; 1 (12 ounce) package refrigerated biscuit dough

Herb Biscuits – a delicious recipe with butter, mustard, rosemary, fresh basil, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup butter
1 teaspoon prepared Dijon-style mustard
1 tablespoon chopped fresh rosemary
2 tablespoons chopped fresh basil leaves
2 drops hot pepper sauce
1 (12 ounce) package refrigerated biscuit dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Biscuits

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