How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Baked Salmon ?

You need 6 ingredients. The key ingredients include: 1 salmon filet (3-4 pounds), 1 piece of sourdough bread for each two pounds, or one ciabatta roll from Costco, fresh or dried thyme and oregano, 1 bunch of fresh Italian parsley, and more.

Is Herb Baked Salmon suitable as seafood?

Yes, Herb Baked Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herb Baked Salmon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Baked Salmon Recipe

Name: Herb Baked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 salmon filet (3-4 pounds); 1 piece of sourdough bread for each two pounds, or one ciabatta roll from Costco; fresh or dried thyme and oregano; 1 bunch of fresh Italian parsley; 2 Tbsp. dijon mustard (I use Maille brand); 2 egg whites

Herb Baked Salmon – a delicious recipe with salmon filet, bread, thyme, parsley, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 salmon filet (3-4 pounds)
1 piece of sourdough bread for each two pounds, or one ciabatta roll from Costco
fresh or dried thyme and oregano
1 bunch of fresh Italian parsley
2 Tbsp. dijon mustard (I use Maille brand)
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Seafood

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Herb Baked Salmon

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