How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Baked Fish?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 2/3 c. crushed saltines, 1/4 c. grated Parmesan cheese, 1/2 tsp. basil leaves, and more.

Is Herb Baked Fish suitable as seafood?

Yes, Herb Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herb Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Baked Fish Recipe

Name: Herb Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 2/3 c. crushed saltines; 1/4 c. grated Parmesan cheese; 1/2 tsp. basil leaves; 1/2 tsp. oregano leaves; 1/2 tsp. salt; 1/4 tsp. garlic powder; 1 lb. sole or perch fillets, drained

Herb Baked Fish – a delicious recipe with butter, saltines, Parmesan cheese, basil, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. butter
2/3 c. crushed saltines
1/4 c. grated Parmesan cheese
1/2 tsp. basil leaves
1/2 tsp. oregano leaves
1/2 tsp. salt
1/4 tsp. garlic powder
1 lb. sole or perch fillets, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Simple Wine Marinade For Grilled Shrimp
Sizzling Chilli Prawns With Egg-Fried Rice
Vietnamese Beef Balls - (Thit Bo Vien)
Carrot And Onion Pickle

Herb Baked Fish

How did you like this recipe?

Frequently Asked Questions