How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb And Mustard Hummus?

You need 8 ingredients. The key ingredients include: 2 garlic cloves, crushed, 7 ounces chickpeas, from a can, rinsed and drained, 2 teaspoons Dijon mustard, 2 -3 tablespoons olive oil, and more.

Is Herb And Mustard Hummus suitable as vegetarian?

Yes, Herb And Mustard Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Herb And Mustard Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb And Mustard Hummus Recipe

Name: Herb And Mustard Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, crushed; 7 ounces chickpeas, from a can, rinsed and drained; 2 teaspoons Dijon mustard; 2 -3 tablespoons olive oil; 1/2 lemon, juice of, only; fresh parsley, chopped; salt & freshly ground black pepper; pita bread, toasted and thinly sliced

Try this homemade Herb And Mustard Hummus recipe the whole family will love. Made with garlic, chickpeas, mustard and olive oil. Easy step-by-step instr…

This Herb And Mustard Hummus relies on simple, everyday ingredients such as garlic cloves, crushed, dijon mustard, olive oil and lemon, juice of, only. It comes together quickly and makes 4 servings, at about 603 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 garlic cloves, crushed
7 ounces chickpeas, from a can, rinsed and drained
2 teaspoons Dijon mustard
2 -3 tablespoons olive oil
1/2 lemon, juice of, only
fresh parsley, chopped
salt & freshly ground black pepper
pita bread, toasted and thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Vegetarian

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