How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb And Crumb Deviled Eggs?

You need 12 ingredients. The key ingredients include: 1 dozen eggs, 2 tablespoons panko, 1 teaspoon butter, 1/4 cup canola mayonnaise, and more.

Is Herb And Crumb Deviled Eggs suitable as snacks & appetizers?

Yes, Herb And Crumb Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herb And Crumb Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb And Crumb Deviled Eggs Recipe

Name: Herb And Crumb Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen eggs; 2 tablespoons panko; 1 teaspoon butter; 1/4 cup canola mayonnaise; 3 tablespoons light sour cream; 3 tablespoons chopped green onions; 1 tablespoon chopped fresh parsley; 1 teaspoon chopped fresh tarragon; 1 teaspoon Dijon mustard; 1 teaspoon lemon juice; 1/4 teaspoon kosher salt; 1/4 teaspoon pepper

Herb And Crumb Deviled Eggs

Eats Now Editorial Team · 205 kcal · Snacks & Appetizers

Herb And Crumb Deviled Eggs – a delicious recipe with eggs, butter, canola mayonnaise, light sour cream, green onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Herb And Crumb Deviled Eggs

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