Herb And Cheese Breaded Chicken Breast

1. 1

   Blend olive oil and garlic in a medium sized bowl. Let sit while you prepare the breading mixture.

2. 2

   Combine crushed saltines, pepper, Italian Seasoning and Rosemary in a separate medium sized bowl until blended.

3. 3

   To the dry mixture, add both cheeses and mix well.

4. 4

   One chicken breast at a time, dip in oil and then coat in breading mixture. Place breaded chicken breasts in a greased baking dish.

5. 5

   Sprinkle any remaining breading mixture evenly over the top of the chicken, and then drizzle any remaining oil over the top of that.

6. 6

   Bake at 400u00b0F for 25 - 35 minutes, depending on thickness of chicken breasts.

* Per serving · 4 servings · Values may vary.

No additional tips available.