How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heluskia?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 onion (medium), chopped, 1/2 head cabbage (slaw style), 8 oz. cooked egg noodles (thin), and more.

Is Heluskia suitable as meat & poultry?

Yes, Heluskia falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Heluskia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heluskia Recipe – Eats Now

Name: Heluskia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 onion (medium), chopped; 1/2 head cabbage (slaw style); 8 oz. cooked egg noodles (thin); 1 Tbsp. oil; 2 ribs celery, chopped; salt and pepper; garlic powder to taste

Heluskia – a delicious recipe with ground beef, onion, cabbage, egg noodles, oil, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 onion (medium), chopped
1/2 head cabbage (slaw style)
8 oz. cooked egg noodles (thin)
1 Tbsp. oil
2 ribs celery, chopped
salt and pepper
garlic powder to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
694 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Heluskia

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