How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hellmann's Grilled Asian Kabobs?

You need 7 ingredients. The key ingredients include: 1 cup mayonnaise (Hellmann's), ¼ cup apricot preserves, 1 tablespoon reduced sodium soy sauce, 1 tablespoon dijon-style mustard, and more.

Is Hellmann's Grilled Asian Kabobs suitable as seafood?

Yes, Hellmann's Grilled Asian Kabobs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hellmann's Grilled Asian Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hellmann's Grilled Asian Kabobs Recipe

Name: Hellmann's Grilled Asian Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise (Hellmann's); ¼ cup apricot preserves; 1 tablespoon reduced sodium soy sauce; 1 tablespoon dijon-style mustard; 1 garlic clove, finely chopped; ½ teaspoon ground ginger; 8 uncooked shrimp, kabobs (try chicken, scallops or even salmon, too)

Try this homemade Hellmann's Grilled Asian Kabobs recipe the whole family will love. Made with mayonnaise, apricot preserves, soy sauce and mustard. Eas…

This Hellmann's Grilled Asian Kabobs relies on simple, everyday ingredients such as mayonnaise (hellmann's), apricot preserves, reduced sodium soy sauce and dijon-style mustard. It comes together quickly and makes 4 servings, at about 648 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 cup mayonnaise (Hellmann's)
¼ cup apricot preserves
1 tablespoon reduced sodium soy sauce
1 tablespoon dijon-style mustard
1 garlic clove, finely chopped
½ teaspoon ground ginger
8 uncooked shrimp, kabobs (try chicken, scallops or even salmon, too)

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Quick Info

Servings
4 servings
Calories
648 kcal
Category
Seafood

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