How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Helen'S Pie Crust?

You need 7 ingredients. The key ingredients include: 2 c. flour, 1/2 tsp. baking powder, 3/4 c. shortening, 6 Tbsp. water, and more.

Is Helen'S Pie Crust suitable as baking & desserts?

Yes, Helen'S Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Helen'S Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Helen'S Pie Crust Recipe

Name: Helen'S Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/2 tsp. baking powder; 3/4 c. shortening; 6 Tbsp. water; 1/2 tsp. salt; 1 tsp. sugar; 2 Tbsp. soft margarine

Helen'S Pie Crust – a delicious recipe with flour, baking powder, shortening, water, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1/2 tsp. baking powder
3/4 c. shortening
6 Tbsp. water
1/2 tsp. salt
1 tsp. sugar
2 Tbsp. soft margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Helen'S Pie Crust

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