How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Helen's Lemonade Syrup?

You need 5 ingredients. The key ingredients include: 5 pounds sugar, 2 ounces citric acid, 1 ounce tartaric acid, 6 cups water boiling, and more.

Is Helen's Lemonade Syrup suitable as drinks & smoothies?

Yes, Helen's Lemonade Syrup falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Helen's Lemonade Syrup?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Helen's Lemonade Syrup Recipe

Name: Helen's Lemonade Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds sugar; 2 ounces citric acid; 1 ounce tartaric acid; 6 cups water boiling; 6 each lemons

Helen's Lemonade Syrup – a delicious recipe with sugar, citric acid, tartaric, water boiling, lemons. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

5 pounds sugar
2 ounces citric acid
1 ounce tartaric acid
6 cups water boiling
6 each lemons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5420 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Helen's Lemonade Syrup

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