How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Helen'S Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1/3 c. Crisco, 2 c. sugar, 2 eggs, 1 c. buttermilk, and more.

Is Helen'S Chocolate Cake suitable as baking & desserts?

Yes, Helen'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Helen'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Helen'S Chocolate Cake Recipe

Name: Helen'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Crisco; 2 c. sugar; 2 eggs; 1 c. buttermilk; 2 1/4 c. flour; 3 Tbsp. cocoa; 1/4 tsp. salt; 1 tsp. vanilla; 2 tsp. soda, in 1 c. boiling water

Helen'S Chocolate Cake – a delicious recipe with Crisco, sugar, eggs, buttermilk, flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. Crisco
2 c. sugar
2 eggs
1 c. buttermilk
2 1/4 c. flour
3 Tbsp. cocoa
1/4 tsp. salt
1 tsp. vanilla
2 tsp. soda, in 1 c. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1509 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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