Warm up with this hearty Heirloom Tomato Soup recipe. Made with tomatoes, kosher salt, extra-virgin olive oil and rice vinegar. Easy step-by-step instru…
This Heirloom Tomato Soup relies on simple, everyday ingredients such as about 1 tsp. kosher salt and unseasoned rice vinegar. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026