How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heirloom Tomato Soup?

You need 5 ingredients. The key ingredients include: 5 pounds ripe heirloom tomatoes, cored and cut into 1/2-in. pieces, About 1 tsp. kosher salt, About 1/4 cup extra-virgin olive oil, 2 tablespoons unseasoned rice vinegar, and more.

Is Heirloom Tomato Soup suitable as soups & stews?

Yes, Heirloom Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Heirloom Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heirloom Tomato Soup Recipe

Name: Heirloom Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds ripe heirloom tomatoes, cored and cut into 1/2-in. pieces; About 1 tsp. kosher salt; About 1/4 cup extra-virgin olive oil; 2 tablespoons unseasoned rice vinegar; 10 to 12 fresh basil leaves, stacked, rolled, and thinly sliced

Heirloom Tomato Soup – a delicious recipe with tomatoes, kosher salt, extra-virgin olive oil, rice vinegar, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 pounds ripe heirloom tomatoes, cored and cut into 1/2-in. pieces
About 1 tsp. kosher salt
About 1/4 cup extra-virgin olive oil
2 tablespoons unseasoned rice vinegar
10 to 12 fresh basil leaves, stacked, rolled, and thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Heirloom Tomato Soup

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