Fresh, crisp and full of flavor — this Heirloom Tomato Salad is a must-try. Made with heirloom tomatoes, red onion, Gorgonzola cheese and extra virgin o…
This Heirloom Tomato Salad relies on simple, everyday ingredients such as crumbled gorgonzola cheese, extra virgin olive oil, balsamic vinegar and fresh basil leaves, whole. It comes together quickly and makes 4 servings, at about 19 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026