How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heirloom Tomato And Avocado Stacks With Buttermilk Cilantro Dressing?

You need 15 ingredients. The key ingredients include: Buttermilk Cilantro Dressing, 1/3 cup buttermilk, 1/4 cup cilantro, chopped, 2 tablespoons sour cream, and more.

Heirloom Tomato And Avocado Stacks With Buttermilk

Name: Heirloom Tomato And Avocado Stacks With Buttermilk Cilantro Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Buttermilk Cilantro Dressing; 1/3 cup buttermilk; 1/4 cup cilantro, chopped; 2 tablespoons sour cream; 1 tablespoon mayonnaise; 1/2 teaspoon lime zest; 1/4 teaspoon garlic, minced; 1/4 teaspoon salt; 1/8 teaspoon cumin; 1 pinch pepper to taste; Heirloom and Avocado Salad; 4 heirloom tomatoes; 1-3 pinches good salt, fleur de sel works well; 1/4 cup red onion, thinly sliced; 1-2 avocados, diced

Try this homemade Heirloom Tomato And Avocado Stacks With Buttermilk Cilantro Dressing recipe the whole family will love. Made with Buttermilk, buttermi…

This Heirloom Tomato And Avocado Stacks With Buttermilk Cilantro Dressing relies on simple, everyday ingredients such as buttermilk cilantro dressing, buttermilk, cilantro, chopped and sour cream. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Heirloom Tomato And Avocado Stacks With Buttermilk Cilantro Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions