Heinz 57 Sauce Recipe

Name: Heinz 57 Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups sultana raisins; 1 1/2 cups water; 3 cups white vinegar; 3 cups malt vinegar; 3 cups tomato paste; 3 cups sugar; 1 1/2 cups water; 2 tablespoons apple juice; 1 1/2 tablespoons pickling salt; 3 teaspoons vegetable oil; 3 teaspoons lemon juice; 1 1/2 teaspoons onion powder; 3/4 teaspoon garlic powder; 1/2 teaspoon turmeric; 1/8 teaspoon celery seed; 2 pinches cayenne pepper; 1 cup malt vinegar; 1 1/2 cups prepared yellow mustard

Servings: persons

1 1/2 cups sultana raisins
1 1/2 cups water
3 cups white vinegar
3 cups malt vinegar
3 cups tomato paste
3 cups sugar
1 1/2 cups water
2 tablespoons apple juice
1 1/2 tablespoons pickling salt
3 teaspoons vegetable oil
3 teaspoons lemon juice
1 1/2 teaspoons onion powder
3/4 teaspoon garlic powder
1/2 teaspoon turmeric
1/8 teaspoon celery seed
2 pinches cayenne pepper
1 cup malt vinegar
1 1/2 cups prepared yellow mustard

1
Combine raisins and first 1 1/2 cups of water in a blender and puree.
2
In a large pot, combine white vinegar, malt vinegar, tomato paste, second 1 1/2 cups of water, sugar, apple juice, salt, vegetable oil, lemon juice, onion powder, garlic powder, turmeric, cayenne, and celery seed, and add pureed raisin mixture. Stir to blend.
3
Bring mixture to a boil, then reduce heat to a low simmer. Simmer (uncovered) for 45 - 60 minutes or until very thick. Stir frequently to avoid burning.
4
Add malt vinegar and prepared mustard to mixture. Return to a simmer and simmer uncovered until thick, or volume has reduced by 1/3. (20 - 30 minutes). Simmering too long will reduce the zing. One large deep pot will take longer to reduce the mixture than a small pot, use a smaller pot and reduce mixture in batches if necessary.
5
Ladle hot mixture into hot sterilized sealable bottles and seal. Allow bottles to cool. Store in cupboard.
6
Keep indefinitely. Refrigerate after opening.

806

kcal

Calories

Fat

168

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 1/2 cups sultana raisins, 1 1/2 cups water, 3 cups white vinegar, 3 cups malt vinegar, and more.

Yes, Heinz 57 Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heinz 57 Sauce

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