How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heidi'S Quick Beef Tips?

You need 6 ingredients. The key ingredients include: 3 -4 lbs beef stew meat, 3 (10 ounce) cans cream of mushroom soup (reduced-fat is fine), 30 ounces water (ie, 3 soup cans of water), 1 (1 1/4 ounce) package dry onion soup mix, and more.

Is Heidi'S Quick Beef Tips suitable as soups & stews?

Yes, Heidi'S Quick Beef Tips falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Heidi'S Quick Beef Tips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heidi'S Quick Beef Tips Recipe

Name: Heidi'S Quick Beef Tips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 lbs beef stew meat; 3 (10 ounce) cans cream of mushroom soup (reduced-fat is fine); 30 ounces water (ie, 3 soup cans of water); 1 (1 1/4 ounce) package dry onion soup mix; 3 small green peppers; cooked rice

Heidi'S Quick Beef Tips – a delicious recipe with beef stew meat, cream of mushroom soup, water, onion soup, green peppers, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 -4 lbs beef stew meat
3 (10 ounce) cans cream of mushroom soup (reduced-fat is fine)
30 ounces water (ie, 3 soup cans of water)
1 (1 1/4 ounce) package dry onion soup mix
3 small green peppers
cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Soups & Stews

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Heidi'S Quick Beef Tips

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