How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heidelberg Soup?

You need 6 ingredients. The key ingredients include: 2 cups water, 4 medium potatoes, diced, 1 medium onion, 1 (10 ounce) can cream of celery soup, and more.

Is Heidelberg Soup suitable as soups & stews?

Yes, Heidelberg Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Heidelberg Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heidelberg Soup Recipe

Name: Heidelberg Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 4 medium potatoes, diced; 1 medium onion; 1 (10 ounce) can cream of celery soup; 3/4 lb Velveeta cheese; 0.5 (16 ounce) package frozen mixed vegetables

Heidelberg Soup – a delicious recipe with water, potatoes, onion, cream of celery soup, Velveeta cheese, mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups water
4 medium potatoes, diced
1 medium onion
1 (10 ounce) can cream of celery soup
3/4 lb Velveeta cheese
0.5 (16 ounce) package frozen mixed vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Heidelberg Soup

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