How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heidelberg Soup?

You need 6 ingredients. The key ingredients include: 2 cans cream of potato soup, diluted with 2 cans milk, 5 slices cooked bacon, chopped, 4 slices cooked salami, slivered, 12 green onions, chopped (include some of the green), and more.

Is Heidelberg Soup suitable as soups & stews?

Yes, Heidelberg Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Heidelberg Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heidelberg Soup Recipe

Name: Heidelberg Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of potato soup, diluted with 2 cans milk; 5 slices cooked bacon, chopped; 4 slices cooked salami, slivered; 12 green onions, chopped (include some of the green); black pepper; parsley

Heidelberg Soup – a delicious recipe with cream of potato soup, bacon, green onions, black pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cream of potato soup, diluted with 2 cans milk
5 slices cooked bacon, chopped
4 slices cooked salami, slivered
12 green onions, chopped (include some of the green)
black pepper
parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Soups & Stews

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Heidelberg Soup

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