Heavenly Xocai Healthy Chocolate Turtles

1. 1

   n a double boiler, melt about 8 small caramel candy squares with milk.

2. 2

   Place 5 pecans or almonds in a circle on wax paper to form legs and head of turtle.

3. 3

   Pour small spoonfuls of melted caramel onto almonds or pecans in the center of the turtle to hold together.

4. 4

   Let cool.

5. 5

   Melt 6 Xocai Nuggets in fondue pot on low.

6. 6

   Pour small spoonfuls of melted Nuggets over caramel then let cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.