Heavenly Pudding Recipe

Name: Heavenly Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope unflavored gelatin; 2 tablespoons cool water; 1/4 cup boiling water; 3 cups sliced fresh strawberries or 3 cups frozen unsweetened strawberries, thawed; 1 (8 ounce) can pineapple in juice, undrained; 1 small banana, sliced; 3 tablespoons sugar; 1 teaspoon vanilla extract; 1 1/2 teaspoons coconut extract; 1/2 cup plain low-fat yogurt; of fresh mint (to garnish)

Servings: persons

1 envelope unflavored gelatin
2 tablespoons cool water
1/4 cup boiling water
3 cups sliced fresh strawberries or 3 cups frozen unsweetened strawberries, thawed
1 (8 ounce) can pineapple in juice, undrained
1 small banana, sliced
3 tablespoons sugar
1 teaspoon vanilla extract
1 1/2 teaspoons coconut extract
1/2 cup plain low-fat yogurt
of fresh mint (to garnish)

1
Soften the gelatin in the cool water for 5 minutes.
2
Add the boiling water to the softened gelatin and stir until the gelatin is completely dissolved.
3
Put 2 cups of the strawberries in a blender.
4
Set the remaining cup of strawberries aside to add later.
5
Add the dissolved gelatin mixture to the strawberries in the blender.
6
Then add the pineapple and all of the juice from the can.
7
Add the sliced banana, sugar, vanilla and coconut extracts and yogurt to blender.
8
Blend until smooth.
9
Pour the mixture into a bowl and add the remaining strawberries, mix well.
10
Cover and refrigerate until firm.
11
Spoon the mixture into eight dessert dishes.
12
Garnish with fresh mint.

260

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 2 tablespoons cool water, 1/4 cup boiling water, 3 cups sliced fresh strawberries or 3 cups frozen unsweetened strawberries, thawed, and more.

Yes, Heavenly Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Heavenly Pudding

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