Heavenly Peach Bread Recipe

Name: Heavenly Peach Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups fresh peaches, diced; 1/4 cup peach schnapps or 1/4 cup peach nectar; 1 teaspoon vanilla extract; 1/2 cup butter, softened; 1 cup granulated sugar; 3 eggs; 2 3/4 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 1 1/2 teaspoons cinnamon

Servings: persons

3 cups fresh peaches, diced
1/4 cup peach schnapps or 1/4 cup peach nectar
1 teaspoon vanilla extract
1/2 cup butter, softened
1 cup granulated sugar
3 eggs
2 3/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 1/2 teaspoons cinnamon

1
Simmer diced peaches with Schnapps or peach nectar until peaches are tender, about 5 to 8 minutes. Remove from heat, add vanilla, and set aside.
2
In a mixing bowl, cream butter and sugar. Add eggs, one at a time, blending well.
3
In another bowl, combine flour, baking powder, salt, baking soda, and cinnamon. Add dry ingredients to the creamed mixture, alternating with peach mixture. Mix just until blended.
4
Spread batter into a greased and floured 9x5x3-inch loaf pan. Bake at 350u00b0 for about 55 to 65 minutes, until a toothpick inserted in center comes out clean.
5
Cool on a rack in pan for 10 minutes; remove to cool completely.

814

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups fresh peaches, diced, 1/4 cup peach schnapps or 1/4 cup peach nectar, 1 teaspoon vanilla extract, 1/2 cup butter, softened, and more.

Yes, Heavenly Peach Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Heavenly Peach Bread

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