Heavenly Chili

Name: Heavenly Chili
Yield: 4 servings
Cuisine: American
Ingredients: 2 Tbsp. Accent; 2 Tbsp. meat tenderizer; 1 1/2 lb. ground chuck; 1 can tomato paste; 16 oz. can tomato sauce; 1 can stewed tomatoes; 2 cans kidney beans; 2 Tbsp. brown sugar; 1 tsp. chili powder; 1 tsp. salt; 1/2 tsp. pepper

Eats Now Editorial Team · Soups & Stews

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Heavenly Chili – a delicious recipe with Accent, tenderizer, ground chuck, tomato paste, tomato sauce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. Accent
2 Tbsp. meat tenderizer
1 1/2 lb. ground chuck
1 can tomato paste
16 oz. can tomato sauce
1 can stewed tomatoes
2 cans kidney beans
2 Tbsp. brown sugar
1 tsp. chili powder
1 tsp. salt
1/2 tsp. pepper

1
Add Accent and meat tenderizer to ground chuck.
2
Brown meat and drain fat.
3
Add tomato paste, tomato sauce, stewed tomatoes and kidney beans.
4
Add brown sugar, chili powder, salt and pepper; mix well.
5
Cook on medium heat for 15 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. Accent, 2 Tbsp. meat tenderizer, 1 1/2 lb. ground chuck, 1 can tomato paste, and more.

Yes, Heavenly Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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