Try this homemade Heavenly Cheese Mold recipe the whole family will love. Made with lemon jello, boiling water, pineapple and heavy cream. Easy step-by-…
This Heavenly Cheese Mold relies on simple, everyday ingredients such as (3 oz.) pkg. lemon jello, boiling water, juice from pineapple and heavy cream, whipped. It comes together quickly and makes 4 servings, at about 1047 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026