How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heather's Apple-Cranberry Bread Pudding?

You need 9 ingredients. The key ingredients include: 2 cups non-fat soymilk, 2 teaspoons vanilla, ¾ cup brown sugar, 1 tablespoon cinnamon, and more.

Is Heather's Apple-Cranberry Bread Pudding suitable as baking & desserts?

Yes, Heather's Apple-Cranberry Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Heather's Apple-Cranberry Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Heather's Apple-Cranberry Bread Pudding Recipe

Name: Heather's Apple-Cranberry Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups non-fat soymilk; 2 teaspoons vanilla; ¾ cup brown sugar; 1 tablespoon cinnamon; ½ teaspoon allspice; 1 cup egg (approximately 7); 4 cups whole wheat bread, cubed; 2 cups apples, cubed; 1 cup cranberries

Heather's Apple-Cranberry Bread Pudding – a delicious recipe with non-fat, vanilla, brown sugar, cinnamon, allspice, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups non-fat soymilk
2 teaspoons vanilla
¾ cup brown sugar
1 tablespoon cinnamon
½ teaspoon allspice
1 cup egg (approximately 7)
4 cups whole wheat bread, cubed
2 cups apples, cubed
1 cup cranberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Heather's Apple-Cranberry Bread Pudding

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