Banana Nut Cake

1. 1

   Cream together eggs, softened margarine and sugar.

2. 2

   Add bananas.

3. 3

   In another bowl, sift together flour, salt and soda. Add flour mixture a little at a time to sugar and butter mixture, mixing well after each addition.

4. 4

   Fold in nuts and add vanilla. Pour batter into well-greased and floured Bundt pan or small loaf pans.

5. 5

   In large pan bake at 325u00b0 for 1 hour.

No nutritional information available.

No additional tips available.