Heath Bar Candy

1. 1

   Cook sugar, almonds, and butter.

2. 2

   Stir until it is the color of creamed coffee.

3. 3

   Watch carefully.

4. 4

   Pour into an 8 x 8-inch or 9 x 9-inch butter dish.

5. 5

   Place 5 Hershey candy bars over top of this.

6. 6

   Heat from cooked mixture will melt chocolate.

7. 7

   Spread evenly.

8. 8

   Sprinkle pecan meal on top.

9. 9

   Score and put in refrigerator.

10. 10

    When cool, cut or break where scored.

* Per serving · 4 servings · Values may vary.

No additional tips available.