How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Vegetable Soup?

You need 14 ingredients. The key ingredients include: 2 Tbsp. salad oil, 1 medium onion, sliced thin, 2 celery stalks, cut in 1/4-inch diagonal, 1 clove garlic, minced, and more.

Is Hearty Vegetable Soup suitable as soups & stews?

Yes, Hearty Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Vegetable Soup Recipe

Name: Hearty Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. salad oil; 1 medium onion, sliced thin; 2 celery stalks, cut in 1/4-inch diagonal; 1 clove garlic, minced; 4 chicken bouillon cubes; 8 c. water; 1 (1 lb. 12 oz.) can tomatoes (undrained); 4 carrots, cut in 1/4-inch diagonal; 2 c. cauliflower; 1 (10 oz.) pkg. frozen lima beans; 1/2 tsp. dried marjoram, crushed; 1/2 tsp. thyme leaves, crushed; 1/8 tsp. pepper; 1/2 box ziti

Warm up with this hearty Hearty Vegetable Soup recipe. Made with salad oil, onion, celery stalks and clove garlic. Easy step-by-step instructions included.

This Hearty Vegetable Soup relies on simple, everyday ingredients such as salad oil, medium onion, sliced thin, garlic, minced and chicken bouillon cubes. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Hearty Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions