Hearty Sausage Pasta Recipe

Name: Hearty Sausage Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb pasta (I use fusilli); 1 tablespoon olive oil; 1 lb spicy Italian sausage; 1 onion, chopped; 4 garlic cloves, minced; 1 (14 1/2 ounce) can chicken broth (I use reduced sodium); 1 teaspoon dried basil; 1 (14 1/2 ounce) can diced tomatoes; 1 (10 ounce) package frozen chopped spinach; ½ cup parmesan cheese, grated (adjust to your liking)

Servings: persons

1
Cook pasta per the package instructions until al dente.
2
Drain and reserve.
3
In a large skillet, heat oil and sausage.
4
Cook sausage through until no pink remains.
5
During the last five minutes of cooking, add onion and garlic to skillet.
6
Once sausage is done, you may need to drain off excess grease.
7
Then, add broth, basil, and tomatoes with their liquid to sausage mixture in the skillet.
8
Cook over medium heat for 5 minutes.
9
Add chopped spinach.
10
Cover skillet and simmer on reduced heat until spinach is tender.
11
Add pasta to skillet and mix.
12
Sprinkle with Parmesan cheese and serve immediately.

14602

kcal

Calories

Fat

2891

Carbs

521

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 34 lb pasta (I use fusilli), 1 tablespoon olive oil, 1 lb spicy Italian sausage, 1 onion, chopped, and more.

Yes, Hearty Sausage Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Hearty Sausage Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions