How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Roast And Vegetables?

You need 13 ingredients. The key ingredients include: 2 1/2 to 3 lb. beef chuck roast, 1 tsp. seasoned salt, 1/2 tsp. dried marjoram leaves, 1/4 tsp. celery seed, and more.

Is Hearty Roast And Vegetables suitable as meat & poultry?

Yes, Hearty Roast And Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hearty Roast And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Roast And Vegetables Recipe

Name: Hearty Roast And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 lb. beef chuck roast; 1 tsp. seasoned salt; 1/2 tsp. dried marjoram leaves; 1/4 tsp. celery seed; 1/4 tsp. pepper; 1 clove garlic, finely chopped; 1/2 c. water; 1 (10 oz.) pkg. frozen Brussels sprouts; 4 medium carrots, cut into 3 x 1/2-inch strips; 2 medium potatoes, cut into 1-inch slices; 2 medium turnips, cut into eighths; 1 medium onion, sliced; 1/2 tsp. salt

Hearty Roast And Vegetables

Eats Now Editorial Team · 229 kcal · Meat & Poultry

Hearty Roast And Vegetables – a delicious recipe with beef chuck roast, salt, marjoram leaves, celery, pepper, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hearty Roast And Vegetables

How did you like this recipe?

Frequently Asked Questions