Hearty Honey-Oatmeal Rolls Recipe

Name: Hearty Honey-Oatmeal Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup old-fashioned oats; 1 cup water; 4 to 4-1/2 cups all-purpose flour; 1 package (1/4 ounce) active dry yeast; 3/4 teaspoon salt; 1 cup 2% milk; 1/3 cup butter, cubed; 3 tablespoons honey; 1 large egg; 1 large egg; 1 tablespoon water; 2 tablespoons old-fashioned oats; 1/2 cup butter, softened; 1/4 cup honey; Dash salt

Servings: persons

1 cup old-fashioned oats
1 cup water
4 to 4-1/2 cups all-purpose flour
1 package (1/4 ounce) active dry yeast
3/4 teaspoon salt
1 cup 2% milk
1/3 cup butter, cubed
3 tablespoons honey
1 large egg
1 large egg
1 tablespoon water
2 tablespoons old-fashioned oats
1/2 cup butter, softened
1/4 cup honey
Dash salt

1
In a small bowl, combine oats and water; let stand, covered, 2 hours. Drain.
2
In a large bowl, mix 2 cups flour, yeast and salt. In a small saucepan, heat milk, butter and honey to 120u00b0-130u00b0. Add to dry ingredients; beat on medium speed 2 minutes. Add egg and drained oats; beat on high 2 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky).
3
On a floured surface, knead dough until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover with plastic wrap; let rise in a warm place until doubled, about 1 hour.
4
Punch down dough. Turn onto a lightly floured surface; divide and shape into 18 balls. Place 2 in. apart on a greased
5
. Cover with a kitchen towel; let rise in a warm place until doubled, about 30 minutes. Preheat oven to 375u00b0.
6
Whisk egg with water. Brush over rolls; sprinkle with oats. Bake until golden brown, about 20 minutes. Remove from pan to a wire rack.
7
Meanwhile, in a small bowl, beat honey butter ingredients until smooth. Serve with warm rolls.

1008

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup old-fashioned oats, 1 cup water, 4 to 4-1/2 cups all-purpose flour, 1 package (1/4 ounce) active dry yeast, and more.

Yes, Hearty Honey-Oatmeal Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Honey-Oatmeal Rolls

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