Hearty Cinnamon Orange French Toast – a delicious recipe with bread, egg, buttermilk, vegetable oil, orange extract, flour. Easy to follow and perfect for any occasion.
Serves 4
Breakfast
Servings:persons
1
1. Preheat oven to 250 degrees. Line a cookie sheet with parchment paper. Set aside.
2
2. Cut small and large heart shapes with cookie cutters out of the day-old bread. Lay them on the lined cookie sheet. Toast in the oven 4-5 minutes.
3
3. Meanwhile, in a medium bowl, whisk the egg for 1 minute. Then add the buttermilk, oil, orange extract and whisk for 1 more minute.
4
4. Add the flour, baking powder, sugar and cinnamon. Mix thoroughly and set aside.
5
5. Lightly spray skillet and place on the stove on medium heat. Place 1 heart-shaped bread in the batter. Turn on the other side until the bread is well coated. Place on the skillet. Repeat with the other pieces.
6
6. Cook for 2 minutes on the first side. Flip on the other side and cook for 1 more minute. Repeat with the other pieces.
7
7. Serve with maple syrup. Enjoy!
445
kcal
Calories
41
g
Fat
17
g
Carbs
5
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 8 slices day old bread, 1 large egg, 2/3 cup buttermilk, 2 tablespoons vegetable oil, and more.
Yes, Hearty Cinnamon Orange French Toast falls under the Breakfast category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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