Hearty Chicken Noodle Soup Recipe

Name: Hearty Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stewing chicken (about 6 pounds), cut up; 8 cups water; 1 large onion, quartered; 1 cup chopped fresh parsley; 1 celery rib, sliced; 5 teaspoons chicken bouillon granules; 5 whole peppercorns; 4 whole cloves; 1 bay leaf; 2 teaspoons salt; 1/2 teaspoon pepper; Dash dried thyme; 2 medium carrots, thinly sliced; 1-1/4 cups all-purpose flour; 1/2 teaspoon salt; 1 egg; 2 tablespoons milk

Servings: persons

1 stewing chicken (about 6 pounds), cut up
8 cups water
1 large onion, quartered
1 cup chopped fresh parsley
1 celery rib, sliced
5 teaspoons chicken bouillon granules
5 whole peppercorns
4 whole cloves
1 bay leaf
2 teaspoons salt
1/2 teaspoon pepper
Dash dried thyme
2 medium carrots, thinly sliced
1-1/4 cups all-purpose flour
1/2 teaspoon salt
1 egg
2 tablespoons milk

1
In a stockpot, combine the first 12 ingredients; bring to a boil. Reduce heat; cover and simmer for 2-1/2 hours or until chicken is tender.
2
Remove chicken from pot. When cool enough to handle, remove meat from bones; discard bones. Cut meat into bite-size pieces. Strain broth and skim fat; return to the pot. Add chicken and carrots.
3
For noodles, in a small bowl, combine flour and salt. Make a well in the center. Beat egg and milk; pour into well. Stir together, forming a dough.
4
Turn dough onto a floured surface; knead 8-10 times. Roll into a 12-in. x 9-in. rectangle. Cut into 1/2-in. strips; cut the strips into 1-in. pieces. Bring soup to a simmer; add noodles. Cover and cook for 12-15 minutes or until noodles are tender.

274

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 stewing chicken (about 6 pounds), cut up, 8 cups water, 1 large onion, quartered, 1 cup chopped fresh parsley, and more.

Yes, Hearty Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Chicken Noodle Soup

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