Try this homemade Country Pasta With Mozzarella recipe the whole family will love. Made with rigatoni pasta, bacon, broccoli florets and garlic. Easy st…
This Country Pasta With Mozzarella relies on simple, everyday ingredients such as rigatoni pasta, broccoli florets, garlic, minced and shredded mozzarella cheese. It comes together quickly and makes 4 servings, at about 769 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026