How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Beef Vegetable Stew?

You need 12 ingredients. The key ingredients include: 1-1/2 pounds boneless beef chuck roast, cut into 1-inch cubes, 2 teaspoons canola oil, 1-1/2 pounds red potatoes, cut into 1-inch cubes, 3 medium carrots, cut into 1-inch lengths, and more.

Is Hearty Beef Vegetable Stew suitable as soups & stews?

Yes, Hearty Beef Vegetable Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Beef Vegetable Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Beef Vegetable Stew Recipe

Name: Hearty Beef Vegetable Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds boneless beef chuck roast, cut into 1-inch cubes; 2 teaspoons canola oil; 1-1/2 pounds red potatoes, cut into 1-inch cubes; 3 medium carrots, cut into 1-inch lengths; 1 medium onion, chopped; 1/2 cup chopped celery; 1 can (28 ounces) crushed tomatoes, undrained; 3 tablespoons quick-cooking tapioca; 2 tablespoons dried basil; 1 tablespoon sugar; 1/2 teaspoon salt; 1/8 teaspoon pepper

Hearty Beef Vegetable Stew

Eats Now Editorial Team · 175 kcal · Soups & Stews

Hearty Beef Vegetable Stew – a delicious recipe with boneless beef chuck roast, canola oil, red potatoes, carrots, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hearty Beef Vegetable Stew

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