Hearty Beef 'N Vegetables

1. 1

   Preheat oven to 400.

2. 2

   Arrange frozen potatoes in bottom and up sides of 8 x 12 inch baking dish to form a shell.

3. 3

   Bake, uncovered, at 400 for 10 minutes.

4. 4

   In medium skillet, brown ground beef, leaving in large chunks, drain well.

5. 5

   Layer beef, broccoli, 1/2 can French Fried Onions in potato shell.

6. 6

   In small bowl, combine soup, milk, 1/2 cup cheese and the seasonings; pour evenly over beef mixture.

7. 7

   Bake, covered, at 400 for 20-30 minutes or until heated through.

8. 8

   Top with remaining cheese and onions; bake, uncovered, 1-3 minutes or until onions are golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.