Hearty Beef Barley Soup Recipe

Name: Hearty Beef Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. oil; 1 pound extra-lean ground beef or turkey; 1 large onion, chopped; 1 pkg. already sliced mushrooms, coarsely chopped; 1 14.5 oz. can beef broth; 1 14.5 oz. can fat-free chicken broth; 1 3/4 cup water; 1 cup quick-cooking barley; 1 tsp. minced garlic; 2 tsp. worcestershire sauce; 1/4 tsp. dried thyme; 1 envelope (1.4 oz.) au jus mix; 1 cup shredded carrots, chopped; salt and pepper to taste

Servings: persons

1 tsp. oil
1 pound extra-lean ground beef or turkey
1 large onion, chopped
1 pkg. already sliced mushrooms, coarsely chopped
1 14.5 oz. can beef broth
1 14.5 oz. can fat-free chicken broth
1 3/4 cup water
1 cup quick-cooking barley
1 tsp. minced garlic
2 tsp. worcestershire sauce
1/4 tsp. dried thyme
1 envelope (1.4 oz.) au jus mix
1 cup shredded carrots, chopped
salt and pepper to taste

1
Heat oil on medium heat in a 4 1/2 quart stockpot.
2
Add onions and ground beef or turkey; and cook until meat is browned.
3
Drain off fat.
4
Add broths, water, barley and mushrooms.
5
Cover pot and bring to a boil.
6
When boiling, add garlic, worcestershire sauce, thyme and the au jus mix.
7
Stir until the au jus mix dissolves. Boil keeping pot covered. Add carrots and re-cover the pot. Continue to boil 5 more minutes or until barley is tender.
8
Season with salt and pepper to taste.
9
6 servings.

392

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tsp. oil, 1 pound extra-lean ground beef or turkey, 1 large onion, chopped, 1 pkg. already sliced mushrooms, coarsely chopped, and more.

Yes, Hearty Beef Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Beef Barley Soup

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