How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Beef And Vegetable Soup?

You need 16 ingredients. The key ingredients include: 8 lbs chuck steaks, cut into 1 inch x 1/2-inch pieces, 2 gallons beef stock, i use superior touch 8tbs beef flavor and 4 tbs vegetable flavors, 3 lbs frozen mixed vegetables, 12 stalks celery, chopped, and more.

Is Hearty Beef And Vegetable Soup suitable as soups & stews?

Yes, Hearty Beef And Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Beef And Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Beef And Vegetable Soup Recipe

Name: Hearty Beef And Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lbs chuck steaks, cut into 1 inch x 1/2-inch pieces; 2 gallons beef stock, i use superior touch 8tbs beef flavor and 4 tbs vegetable flavors; 3 lbs frozen mixed vegetables; 12 stalks celery, chopped; 5 large onions, chopped; 3 (12 ounce) cans whole kernel corn; 1/2 gallon v 8 juice; 8 ounces pearl barley; 3/4 cup Lea & Perrins Worcestershire Sauce; 2 teaspoons salt; 2 tablespoons black pepper; 1 bay leaf; 1 tablespoon ground marjoram; 1 1/2 teaspoons ground thyme; 2 (12 ounce) cans stewed tomatoes, chopped; 1/4 lb butter

Warm up with this hearty Hearty Beef And Vegetable Soup recipe. Made with chuck, beef stock, mixed vegetables and stalks celery. Easy step-by-step instr…

This Hearty Beef And Vegetable Soup relies on simple, everyday ingredients such as frozen mixed vegetables, stalks celery, chopped, large onions, chopped and gallon v 8 juice. It comes together quickly and makes 4 servings, at about 2876 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

2876

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Beef And Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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