Name: Hearty Beef And Cheese Pie
Yield: 4 servings
Ingredients: 1 pkg. crescent rolls; 1 1/4 lb. ground beef; 1/3 c. chopped onion; 1/3 c. chopped green pepper; 8 oz. tomato sauce with mushrooms; 1 c. green beans, drained; paprika; 1/4 tsp. garlic salt; 1/4 tsp. salt; 1 egg, beaten; 2 c. shredded Cheddar cheese

1

Brown meat, onion and pepper.

2

Drain.

3

Stir in tomato sauce, beans, garlic salt and salt; simmer while preparing crust. Separate crescent dough into 8 triangles.

4

Place in an ungreased 9-inch pie plate.

5

Press over bottom and up sides to form crust. Combine egg and 1 cup cheese.

6

Spread over crust.

7

Spoon meat into crust.

8

Sprinkle with cheese and paprika.

9

Bake at 375u00b0 for 20 to 25 minutes or until golden brown.

10

Serves 5 to 6.

Hearty Beef And Cheese Pie

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