Hearty Baked Beans

Name: Hearty Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon; 1/2 lb. hamburg; small onion; 1 can B & M baked beans; 1 small can lima beans; 1 can kidney beans; 1/2 c. ketchup; 1/4 Tbsp. mustard or a little extra; 1 tsp. vinegar; 1/2 c. brown sugar; 10 potatoes, cooked and cut up (I cook a 5 lb. bag); 2 sticks margarine, sliced; 8 oz. shredded Cheddar cheese; salt and pepper to taste; 3 slices bread, cut up; 1 onion, chopped; 1 c. celery, chopped; 1 green pepper, chopped; parsley to taste; 3/4 c. milk; potato chips, crushed

Eats Now Editorial Team · 1293 kcal · Meat & Poultry

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Hearty Baked Beans – a delicious recipe with bacon, hamburg, onion, beans, beans, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon
1/2 lb. hamburg
small onion
1 can B & M baked beans
1 small can lima beans
1 can kidney beans
1/2 c. ketchup
1/4 Tbsp. mustard or a little extra
1 tsp. vinegar
1/2 c. brown sugar
10 potatoes, cooked and cut up (I cook a 5 lb. bag)
2 sticks margarine, sliced
8 oz. shredded Cheddar cheese
salt and pepper to taste
3 slices bread, cut up
1 onion, chopped
1 c. celery, chopped
1 green pepper, chopped
parsley to taste
3/4 c. milk
potato chips, crushed

1
Mix everything together in 9 x 13-inch pan.
2
Sprinkle chips on top.
3
Bake 1 hour at 325u00b0, uncovered.

1293

kcal

Calories

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1/2 lb. bacon, 1/2 lb. hamburg, small onion, 1 can B & M baked beans, and more.

Yes, Hearty Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1293 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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