Heartfelt Chicken Recipe

Name: Heartfelt Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 - 9 oz. pkgs frozen artichoke hearts; 4 Tsp. salt; 1/2 Tsp. pepper; 1 Tsp. paprika; 1 cup plain flour; ½ Tbsp. butter; 1 lb. fresh mushrooms, sliced; 8 Tbsp. plain flour; 4 cups chicken stock; 8 skinless, boneless chicken breasts, halved; 4 cups boiling water; 1 cup sherry; 1 cup evaporated milk; 1 Tsp. rosemary

Servings: persons

2 - 9 oz. pkgs frozen artichoke hearts
4 Tsp. salt
1/2 Tsp. pepper
1 Tsp. paprika
1 cup plain flour
½ Tbsp. butter
1 lb. fresh mushrooms, sliced
8 Tbsp. plain flour
4 cups chicken stock
8 skinless, boneless chicken breasts, halved
4 cups boiling water
1 cup sherry
1 cup evaporated milk
1 Tsp. rosemary

1
Cook artichoke hearts according to directions and set aside. Put salt, pepper, paprika and 1 cup plain flour into paper bag and shake the chicken pieces, a few at a time, to coat. Save left over flour. Melt butter in heavy skillet and brown the chicken. Remove chicken to large casserole dish after browning. Add sliced mushrooms to the skillet and cook gently until golden. Sprinkle mushrooms with the left over flour, plus the 8 Tbsp. flour. Slowly stir in the chicken stock and water and then add the sherry, evaporated milk and rosemary. Cook over moderate heat, stirring constantly until thickened. Arrange cooked artichoke hearts between the chicken pieces in the casserole dish. Pour the mushrooms and sauce over the chicken. Cover and bake 45 minutes to 1 hour at 350.
2
If preparing ahead, you may prepare, cover with foil, place in refrigerator until ready to cook. It will be necessary to cook 1 hr. 20 minutes if chilled. The sauce should be gently bubbling when done.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 - 9 oz. pkgs frozen artichoke hearts, 4 Tsp. salt, 1/2 Tsp. pepper, 1 Tsp. paprika, and more.

Yes, Heartfelt Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heartfelt Chicken

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