Heart Attack Chicken

1. 1

   in skillet, cook bacon over medium heat until crisp, about 4 minutes.

2. 2

   remove bacon and drain on paper towels, but reserve drippings in pan.

3. 3

   add peppers, potatoes, and seasoned salt to drippings, stir to coat well.

4. 4

   cover and cook over medium high heat about 15 minutes, until potatoes are golden brown.

5. 5

   stir often, adding a little bit of olive oil if needed to keep potatoes from burning or sticking

6. 6

   stir in chicken and cover, cook for about 3 minutes til hot.

7. 7

   add cheese and bacon, cover and cook til cheese is melted, about 2 minutes

8. 8

   enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.