healthy, yummy way to eat hot dogs. Recipe

Name: healthy, yummy way to eat hot dogs.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boiled, all beef, kirkland hot.dogs; 1 large avocado, sliced in long strips; 1 olive oil for pan; 4 hot dog buns; 1 yellow bell pepper, sliced in skinny strips; 1 red bell pepper, sliced in skinny strips; 1 dash black pepper; 6 green onions minced; 1 large red onion, cut in half, chopped small; 1 mayo; 1 100% all natural dijon mustard

Servings: persons

4 boiled, all beef, kirkland hot.dogs
1 large avocado, sliced in long strips
1 olive oil for pan
4 hot dog buns
1 yellow bell pepper, sliced in skinny strips
1 red bell pepper, sliced in skinny strips
1 dash black pepper
6 green onions minced
1 large red onion, cut in half, chopped small
1 mayo
1 100% all natural dijon mustard

1
Lay hot dog buns open flat on plates and spread a little mayo on all four buns.
2
Sauteed your red onion first in olive oil, set aside.
3
Sauteed you red and yellow bell pepper next in olive oil also and sprinkle a tiny bit of pepper on them.
4
Set aside on a plate also.
5
Take avocados and lay them across buns long ways, then get your sauteed red and yellow bells and put some over the avocados too.
6
Split your hot dogs in half long ways of course and set over peppers and avocados, squirt a good but not too much amount of Dijon mustard on hot dogs.
7
Add your sauteed red onion all over the top of dogs, then sprinkle all over the hot.dogs your green onions.
8
I made this.up today and it was omg amazing.
9
Hope you all enjoy it as much as I did.
10
God bless.

581

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 boiled, all beef, kirkland hot.dogs, 1 large avocado, sliced in long strips, 1 olive oil for pan, 4 hot dog buns, and more.

Yes, healthy, yummy way to eat hot dogs. falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

healthy, yummy way to eat hot dogs.

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions