Healthy Vegetable Rissoles

1. 1

   preheat oven to 200 degrees celsius.

2. 2

   cover baking dish in 1/2 cup of oil to prevent sticking.

3. 3

   using a large mixing bowl, place onion, meat, corn, carrots and 1/4 cup breadcrumbs in it, and mix thoroughly with hands.

4. 4

   add egg, rest of breadcrumbs, herbs and salt and pepper and mix thoroughly again.

5. 5

   shape mixture into large balls (this made 5 for me) and place on baking dish.

6. 6

   bake for at least 30 minutes, but all ovens are different so ensure they are cooked before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.