How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Vegan Cookies?

You need 16 ingredients. The key ingredients include: 1/2 cup barley flour, plus, 1 tablespoon barley flour, 1/4 cup spelt flour, 1/2 teaspoon baking powder, and more.

Is Healthy Vegan Cookies suitable as baking & desserts?

Yes, Healthy Vegan Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Healthy Vegan Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Vegan Cookies Recipe

Name: Healthy Vegan Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup barley flour, plus; 1 tablespoon barley flour; 1/4 cup spelt flour; 1/2 teaspoon baking powder; 1/2 cup sunflower seeds; 1/4 cup hemp seeds; 1/4 cup pumpkin seeds; 1/4 cup raisins; 3 -4 tablespoons non-dairy chocolate chips or 3 -4 tablespoons carob chips; 1 teaspoon salt; 2 tablespoons flax seed meal; 1/4 cup pure maple syrup; 2 tablespoons chocolate soymilk or 2 tablespoons almond milk; 1 1/2 teaspoons blackstrap molasses; 1 teaspoon vanilla extract; 3 tablespoons canola oil

Healthy Vegan Cookies

Eats Now Editorial Team · 904 kcal · Baking & Desserts

Healthy Vegan Cookies – a delicious recipe with barley flour, barley flour, flour, baking powder, sunflower seeds, hemp seeds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Healthy Vegan Cookies

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