How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Vegan Chili?

You need 20 ingredients. The key ingredients include: 1/2 cup boiling water, 1/2 cup textured vegetable protein, 1 onion, chopped, 1/2 green pepper, chopped, and more.

Is Healthy Vegan Chili suitable as soups & stews?

Yes, Healthy Vegan Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Healthy Vegan Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Vegan Chili Recipe

Name: Healthy Vegan Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup boiling water; 1/2 cup textured vegetable protein; 1 onion, chopped; 1/2 green pepper, chopped; 1/2 red pepper, chopped; 1/2 yellow pepper, chopped; 1/2 orange bell pepper, chopped; 2 cloves garlic, minced; 1/2 cup water or 1/2 cup vegetable stock; 1 (19 ounce) can mixed beans; 1 (19 ounce) can kidney beans; 2 (19 ounce) cans whole tomatoes, sliced,juice included; 1 cup fresh corn or 1 cup frozen corn; 1 jalapeno pepper, sliced (optional); 1 -2 teaspoon chili powder; 1 1/2 teaspoons dried oregano; 1 1/2 teaspoons ground cumin; salt; pepper; 1/4 teaspoon cayenne (more for spicier beans)

Warm up with this hearty Healthy Vegan Chili recipe. Made with boiling water, textured vegetable protein, onion and green pepper. Easy step-by-step inst…

This Healthy Vegan Chili relies on simple, everyday ingredients such as boiling water, textured vegetable protein, onion, chopped and green pepper, chopped. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Healthy Vegan Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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