How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Tofu Broth?

You need 10 ingredients. The key ingredients include: 9 fluid ounces hot vegetable stock, 3 12 ounces dried egg noodles (or other dried noodles), 2 12 ounces tofu, chopped into cubes, 1 tablespoon soy sauce, and more.

Is Healthy Tofu Broth suitable as soups & stews?

Yes, Healthy Tofu Broth falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Healthy Tofu Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Tofu Broth Recipe

Name: Healthy Tofu Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 fluid ounces hot vegetable stock; 3 12 ounces dried egg noodles (or other dried noodles); 2 12 ounces tofu, chopped into cubes; 1 tablespoon soy sauce; 1 red bird's eye chili, chopped; 1 ounce gingerroot, chopped; 3 mushrooms, sliced; 1 lime, juice of; 1 ½ tablespoons sesame oil; 2 tablespoons chopped fresh coriander, to serve

Healthy Tofu Broth

Eats Now Editorial Team · 373 kcal · Soups & Stews

Healthy Tofu Broth – a delicious recipe with fluid ounces hot vegetable stock, egg noodles, soy sauce, red bird, gingerroot, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Healthy Tofu Broth

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