Healthy Sesame Chicken

1. 1

   Heat oil and garlic in skillet over medium heat.

2. 2

   Chop chicken into bite size pieces and add to skillet.

3. 3

   While chicken begins to saute, whisk together molasses, soy sauce, and vinegar.

4. 4

   When chicken is starting to brown, salt and pepper to taste, and then pour soy-molasses sauce over.

5. 5

   Cook for several minutes (until chicken is cooked through), and then toss in scallions and sesame seeds.

6. 6

   Let sit until scallions are wilted.

7. 7

   Serve over rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.