Healthy Pumpkin Pancakes

1. 1

   Combine the pancake mix, pumpkin pie spice, and cinnamon together in a small bowl.

2. 2

   Add the water, vanilla, and pumpkin puree to the dry ingredients, and mix well.

3. 3

   Coat the griddle (or a frying pan) with the cooking spray, then place over medium heat.

4. 4

   Let the pan heat for 2 minutes.

5. 5

   Pour pancake mix onto griddle to make 4 pancakes.

6. 6

   When the edges harden and bubbles surface, turn the pancakes over until done.

7. 7

   Serve with sugar-free syrup, and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.