How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Pumpkin Flax Muffins?

You need 14 ingredients. The key ingredients include: 1 cup oats, then ground, 1/2 cup ground flax seeds, 70 g vanilla whey protein powder (2 scoops), 1 tablespoon baking powder, and more.

Is Healthy Pumpkin Flax Muffins suitable as baking & desserts?

Yes, Healthy Pumpkin Flax Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Healthy Pumpkin Flax Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Pumpkin Flax Muffins Recipe

Name: Healthy Pumpkin Flax Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup oats, then ground; 1/2 cup ground flax seeds; 70 g vanilla whey protein powder (2 scoops); 1 tablespoon baking powder; 1/2 teaspoon baking soda; 1 tablespoon ground cinnamon; 1 teaspoon ground nutmeg; 1 teaspoon salt; 3/4 cup stevia (cup for cup zero calorie sweetener); 1 1/2 cups unsweetened vanilla Almond Breeze; 4 eggs; 1 teaspoon vanilla extract; 15 ounces pumpkin; 1/2 cup unsweetened applesauce

Healthy Pumpkin Flax Muffins

Eats Now Editorial Team · 732 kcal · Baking & Desserts

Healthy Pumpkin Flax Muffins – a delicious recipe with oats, ground flax seeds, vanilla whey protein powder, baking powder, baking soda, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Healthy Pumpkin Flax Muffins

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